Hot Apple Cider (vegan safe)

While listening to your amazang suggestions for the POC music masterpost, I decided -after finding that my toes had simply frozen, given up and migrated down south- to stir up a warm drink. Faster than the plot of a Doomsday film, this deliciousness was cooked up! The recipe uses apple cider vinegar, which has many health benefits such as helping to control your blood sugar, promote better digestion and was traditionally used to cure the flu. And, it’s freakin tasty.

You will need:

  • Apple cider vinegar. Preferably the organic kind with a cloudy substance floating at the bottom (the glow cloud contains the most benefits).
  • Hot water. About 80°C, like for tea.
  • Agave Syrup or honey
  • Cinnamon

Add two teaspoons of agave syrup and one teaspoon of apple cider vinegar in a mug of hot water. Sprinkle with cinnamon. Voilà. You’re ready to listen to Le Butcherettes and enjoy a warm drink!

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